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Honey bee mystery protein is a freight train for health and lifespan

Why are bee colonies worldwide suffering mysterious deaths? A new study describes a single bee protein that can promote bee health and solve a major economic challenge.

Mums are main key to healthy kids

Fresh figures show that mothers mean more for young Norwegians’ health choices than fathers do, and that parents’ level of education is a crucial factor regarding healthy consumption.

Low carb diets rocked in the Stone Age

The Neolithic population of Northern Europe maintained a diet based mainly on hunting and fishing even after agriculture became well established.

Searching for a better corn

Norwegian farmers have shifted their production toward more wholesome and robust corn varieties – an important contribution to public health.

Focus on the locus

Large corporations have started producing organic foods, but American consumers are moving their focus on locally produced food. In Norway people might be too well off for such a revolution.

Your face reveals what you are eating

New research links facial expressions to the taste of what we eat. In the future it will be difficult to conceal what we actually think food tastes like.